12" Cast Iron Skillet, Modern Heirloom, Handcrafted in the USA, Pre-Seasoned with Organic Flaxseed Oil

$88.21

Compare at $220.52

Quantity

COOKWARE DONE RIGHT An indispensable kitchen tool built for lifelong use; Ideal for searing steaks, pan-frying chops, roasting veggies, baking breads, and more
WORKS ON ALL COOKTOPS At home on gas, electric, and induction ranges; Fit for the grill and open flame cooking; Oven safe; Made for everyday use
SPEED COOL HANDLE Wound from 300 series stainless steel and hand polished to high luster, our handles stay cool longer, cool off quicker and feel better in the hand. Inspired by vintage wood stove door handles, they bring high-end fit and finish to a time honored design.
ULTRA-POLISHED Satin-smooth, easy release cooking surface; Free of chemical coatings; Pre-seasoned and ready for use right out of the box
FUNCTIONAL ELEGANCE Thick base and walls for constant, even heating and heat retention; Patented octagonal "multi-pour" design for perfect pours and greater cooking control

Product Description

FINEX Dutch ovens bring high end design to a classic cast iron heirloom. Heavyweight construction ensures even-cooking heat retention and distribution on any stove top, oven, or over- the-coals cooking scenario. Octagonal shape offers spouts that pour easily yet are completely covered by the included lid. Dual stainless steel Speed Cool spring handles make them easy to bring to the table.

3 Qt. Dutch Oven Lid compatible with 8" Skillet

5 Qt. Dutch Oven Lid compatible with 10" Skillet

7 Qt. Dutch Oven Lid compatible with 12" Skillet

FINEX pays homage to the best attributes of vintage cast iron cookware: machine-smoothed cooking surfaces, flaxseed oil pre-seasoning and stone-tumble polishing. We took to the drawing board and meticulously worked to make our pots and pans even better. Our cookware blends together essential elements of soulful cooking to give you the best experience and performance whenever and wherever life wants you to cook.

Natural near-nonstick performance with a cooking surface that's simply cast iron and organic flaxseed oil. A "Speed Cool" handle inspired by antique wood stoves, designed to temper heat and feel great while in use. Our cookware is equally at home on the stove, in the oven, on the grill or over a bed of coals. The patented octagonal shape? It's not just for looks the sides make it easier to release cornbread and each spout is another opportunity to pour soups and stews without dripping on the table.

Whether crafting cookware or cooking a meal, we believe attention to detail turns the everyday into something extraordinary. "Details make the difference" guides our design choices and our commitment to handcraft today.

Inspired by antique wood stoves and made from stainless steel, our ergonomically designed spring handle stays cool longer-no need for mitts when frying an egg. Feels great in your hand too.

Hand seasoning each of our pots and pans is a tedious extra step, but we know it's worth it. The result means eggs slide easily and sauces won't stick. You'll love cooking with it indoors and out, on any heat source-including induction.

Eight sides for eight ways to get a bigger spatula in the pan and flip those flapjacks. Six spouts for easy pouring of sauces and liquids. Used with the FINEX cast iron lid, you get a flavor seal for simmering, braising or steaming your favorite foods.